We knew it was going to snow while we were in Pittsburgh and today was the day. There wasn’t really very much–an inch or two at most–but it kept stopping and starting all day. And it was cold.

We started out the day at Lindos on the Northside. We probably would have eaten there yesterday when the food panic hit, but they close at 3. After breakfast, it was off to Oakland to tour the assorted used bookstores off Forbes and Craig Streets near the universities. I really liked Caliban and Mark preferred Townsend. Across the street, I got to visit not just any Carnegie Library, but the Carnegie Library. That was kind of cool.

We made our way up to Mt. Washington and parked in the snow so we could take the incline down to Carson Street. This was our day for strolling and transit (and for finding that a lot of the places we wanted to go were closed early on New Year’s Eve). We had lunch at a pleasantly warm gyro place.

Dinner (yes, it’s all about the food) was at India Garden, which was offering a special New Year’s Eve buffet. My digestive system was very happy to have been reintroduced to vegetables at this point.

We brought in the New Year here atop the Fort Duquesne Bridge (on the pedestrian walkway, not in the car) and then strolled down to the Point. It was quite beautiful and inspiring. And freezing cold. We were apparently on the wrong side of downtown for the fireworks, but that wasn’t  a  big problem.

As all my  Pittsburgh trips do, this one started with breakfast at Ritter’s, which is a wonderful thing. It’s also a smoke-free thing now, but I imagine that it by legislation rather than by choice. All the same, it was nice.

Today, we did a slightly modified version of the Blue Belt tour of Pittsburgh For those not in the know, Pittsburgh has a system of color-coded belt routes around the city, cobbled together from existing streets (sort of like Route 4 in Charlotte). The Blue Belt is the closest in (not counting the Purple Belt, which is all downtown) and it’s a good tour of the Pittsburgh periphery, giving a glance at parts of the city proper (Shadyside, Spring Hill, Troy Hill)  as well as suburbs like Homestead, Dormont, Crafton, and McKees Rocks.

On a detour through the Northside, we wound up in need of lunch in an area where none was to be found. I really wanted to eat at the Modern Cafe, but when we walked in, we determined that it was much more bar than cafe. Sadly, it would be destryed by a fire thirty-six hours later, so maybe we should have risked it anyway, particularly since Wendy’s turned out to be the alternative.

Tonight was dinner with Mark’s friend Tina in Southside. It’s noce to hang out with a native (of the area, if not the city), especially one who just sort of gets it. Tina also has Charleroi connections. I requested that she use her powers to get the librarian from hell fired, but I’m not sure if that’s really likely.

Breakfast was at Freeman’s Family Restaurant and Catering on the edge of downtown Charleston. It was a great little diner where everyone seemed to know everyone else (except, of course, for us). It was kind of an interesting neighborhood too.

After breakfact, we headed through Morgantown WV (which will, I think, require further study at a later date) toward Charelroi PA, where Mark’s dad was born. We’d visited Charleroi before, back in 2004, and thought it was sort of cool little town. In fact, the thought of buying a really cheap vacation home there had occurred to us (Mark fantasized about owning the old family homestead) and one of the goals of the trip was to spend a little more time there. And it was fun. We had lunch in an ancient hotel restaurant called Rego’s, which got me all warm and squishy amid the old people and their salads and soup. WE actually spent several hours in Charleroi, looking at houses and trying desperately to find postcards and stamps.

And then there was the library. Mark had planned to do some research there, using old city drirectories and maybe newspapers. Alas, this was not to be. Upon entering, we made the mistake of asking the reference librarian (OK, the only librarian) for help, and were told flat out that “nobody keeps stuff like that anymore because it’s all on the computer” and that the only people who might be able to help us were members of the historical society, who were only there one day a month or something. This woman was horrid. It wasn’t that she was rude, per se. She was just unwilling to help in any way. And she didn’t know what she was talking about; I’m pretty certain that Charleroi’s old city directories haven’t been digitized yet (and even so, wouldn’t the library be the one doing it?) and such items, as well as newspapers on microfilm, are available in most public libraries I’ve visted, no matter how small. As a library school student, I was appalled by her demeanor and her complete ignorance. Plus, she pretty much shat all over one of Mark’s primary reasons for visting the town.

End library rant.

After Charleroi, we continued up the back road to Pittsburgh through the Monongahela valley. By the time we arrived, we settled for a trip to Giant Eagle and some Chinese takeout before bed.

We started the day in beautiful downtown South Charleston at a diner called the Farm Table, which was nothing particularly special, but was more than adequate. We walked around the area a bit and then hit the car for the grand loop of South Charleston, Dunbar, and Charleston proper.

I was excited to find a smelly old Fas Chek supermarket in Dunbar that had opened as a Kroger more than fifty years before, and we were both excited to find what is apparently the West Side Urban Renewal Area, a streetcar strip with amazing old commercial buildings (most of them vacant) and also the Charleston Department Store. We liked the Charleston Department Store. It had pants in my size, which is an unsual and beautiful thing since most “big and tall” stores have the big part covered, but not the tall part, under the assumption that there are no tall fat people. I also found an abandoned pharmacy from the 1930s that I really want to live in.

Afterward, we made our way to downtown Charleston, where we strolled about and had cheap pizza for lunch.

The evening brought a trip to the more far-flung western suburbs of Nitro and St. Albans, where we found a Tim Horton’s for Mark and something resembling a Mexican restaurant for both of us.